The International Festival, held on November 1, showcased cuisines and cultures of the diverse PA community. The festival featured a food bazaar, followed by a talent show and a fashion show representing eighteen countries. This year's food included 65 Austrian schnitzels and potato salad generously donated by the Ballinger family, German Cheese Spaetzle donated by the Corey family, Kenyan food donated by the Nyamwaya family. A special thanks go to those three families, the Cirelli family and all the other host families and house counselors who kindly lent their kitchens to the international students and their friends to make this day a fun and educational event of sharing for all.
Photos by Aya Murata and Susanne Torabi